8T Strawberry Vinegar
1oz Frozen Strawberries
2T Dijon Mustard
dash Tabasco Sauce
dash White Pepper
3 Cups Salad Oil
1. Place strawberry vinegar, salt, sugar, strawberries, mustard, Tabasco, and white pepper in storage container.
2. Using hand-held blender, blend ingredients well.
3. Add oil in four parts, blending thoroughly after each addition.
4. Add water and blend one last time.